The Century-long Business Relationship Between OSI Group and McDonald’s

Today OSI Group McDonald is a world leader in the food industry. It boasts of having over 20,000 employees working in sixty-five facilities in seventeen countries around the globe. Its remarkable rise from a family-owned meat market and butcher shop to a leading global supplier of custom value-added food products is the perfect economic success story of the century. It is ranked number sixty-three by Forbes among America’s largest privately-owned companies with an income of sixty-one billion dollars.

In 1909, Otto Kolschowsky, a German immigrant opened a retail meat market and butcher shop in Chicago. He ran a good business serving the nearby community and in 1917 he had grown his business into a wholesale meat company. As part of the expansion, he moved his business to Maywood in Chicago. The company was later rebranded and named Otto and Sons in 1928. Over the next years, it continued to thrive and earned a reputation as a local supplier of quality meat.

The first OSI Group McDonalds restaurant was opened in 1955 by Ray Kroc- a franchise agent at the time for Maurice and Richard McDonald who were running a family restaurant. Prior to opening this first OSI Group McDonalds restaurant in Des Plaines, Mr. Kroc had made a verbal agreement with Otto’s sons. The arrangement was that Otto and sons would be the supplier of ground beef to the McDonalds franchise. This was the beginning of what would later turn out to be one of the most fruitful economic partnerships of the century.

Mr Kroc went on to acquire McDonald’s and install himself as its Chief Executive Officer. Tasked with supplying the rapidly expanding OSI Group McDonalds franchise, Otto and Sons made McDonald’s their primary focus. Technological advancement in 1960 in the form of flash freezing process enabled Otto and Sons to keep up with the pressure of supplying the growing network of McDonald restaurants.

Otto and Sons constructed its first plant exclusively for the OSI Group McDonalds franchise in the year 1973. This facility had cutting-edge machinery to be used in flash freezing hamburger patties. Concurrently, all the business non- related to McDonald’s was put under a separate company called Glenmark that focused on other local restaurants.

In 1975 Otto and Sons became known as OSI Industries. ISO industries manufacturing capacity increased with McDonald’s continuous growth. Both companies entered the international scene and the rest is history.

OSI Group Takes the Lead in Food Production

When people are discussing about the best companies in the market with the best food products for customers, OSI Group always takes the first position. The company was recently listed by Forbes as one of the food production leaders, proving that many customers have always been right when appreciating the services from the large organization. As one of the 58th largest in the global platform, the institution serves consumers across all races and religions. The food production firm has also diversified its production. Its different foods have always left consumers looking forward to purchasing more products in the market. Sheldon Lavin chairs the global firm, and he is also a great executive who takes so much respect because of his skills in leadership and management of companies.

It is not a secret that OSI has expanded so much, especially since the year 2016. The first time the company announced its plans to expand into different locations, very few people doubted its ability to do so. After observing and even understanding the food market for more than ninety-nine years, the firm had already identified the best food products that were loved by customers, so it was not difficult serving the consumers the products needed. Sheldon Lavin greatest duty in the firm was expansion activities, and he was so good in the job that the company managed to get offices in over twenty countries. Serving so many customers in the world means that the company needs the best and most confident professionals.

OSI group website speaks so much about the working opportunities in the company. The recent statistics show that the firm has stationed over twenty thousand employees in all its branches so that they can handle the work in the global company.Baho Foods was recently announced as one of the few institutions that have been acquired by OSI Group. Baho Foods tops the marked when it comes to the variety of production of snacks, and it will serve as the best addition to OSI Group. The organization was acquired after its officials agreed on various terms, although most of them were not disclosed to the public.

 

David Mcdonald, OSI Group President

David McDonald works at the OSI Group as the chief executive officer as well as the president. He has worked for the company for over 30 years. David McDonald has served in different level within the company since he joined immediately after graduating. He came in as a project manager and has been around since then experiencing the remarkable growth that OSI has gone experienced. OSI Group is an international food processing organization. The company has been in the limelight for its demonstration of exceptional care for the environment. This commitment has enabled the organization to keep creating products that have almost no impact on the environment. According to David McDonald, the company will continue to improve their operations to ensure that they protect the environment as well as the wellbeing of the local communities.

Unlike other organization that supply prepared foods, OSI ensures that their operations are according to the customers’ custom specifications. The organization works with its customers to come up with the type of item and the flavor profile each one wants. This makes the company produce items based on the needs of the customer. The R&D and the culinary teams stay abreast of the trends of consumers and are aware of both the current and the popular flavors as well as approaches to food products across the world. OSI Group has an experienced team that can prepare breakfast items, lunch, dinner, snacking, cuisine-specific menus, food deliveries including delicious protein items and vegetarian choices.

The company’s poultry processing develops several products for restaurant chains including breaded and battered chicken pieces and chicken meatballs. The organization can also offer fresh cuts through its division in China and the US. The beef processing produces several raw, formed, and cooked products including burgers, meatballs, burgers, meatloaf, beef steak, and Salisbury steak. Moreover, the pork processing involves raw and cooked sausages patties, roasted pork, cooked sausage links, bacon chips, bacon bits, riblets, raw and precooked bacon strips.

David McDonald grew up in Iowa State. He joined Iowa State University where he graduated with a degree in Animal Science. He currently serves as a board of director member at OSI Group.

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How OSI Group Grew From A Butcher Shop To A Global Business

When Otto Kolschowsky founded his butcher shop and retail store in Chicago back in 1909 he had no idea that it would one day be a global firm with offices and facilities spanning the globe. Over the next decade his business grew and he developed a wholesale side of the business which increasingly was where he was making the most money. In 1928 his two sons joined and he began to call his firm Otto & Sons.It was in 1955 that the biggest opportunity so far in the company’s existence came along. Roy Kroc wanted to open the first McDonald’s franchise, which was in Des Plaines, Ohio, and needing a supplier of fresh beef he turned to friends he had, Otto’s two sons Arthur and Harry Kolchowsky.

This was in hindsight a fateful development, particularly after Roy Kroc bought McDonald’s and became its chief executive officer. Supplying restaurants and grocery stores with protein is now this company’s business. It was renamed OSI Group in 1975 and Harry and Arthur started to retire. They brought in Sheldon Lavin as a partner as he had been a huge help getting a financing deal for them recently and they were impressed by his business skills. He took over as chief executive officer and OSI Group now has many different customers across the world. Something that has become recently popular in recent years is using fresh processed meat instead of frozen.

One need look no further than McDonald’s starting to use fresh beef in their Quarter Pounders which has been a huge success. Since OSI Group is a very innovative company with a global supply chain they have been able to successfully supply McDonald’s with fresh beef patties made to this restaurant’s exacting standards in regards to size, shape, weight, and more. The researchers at OSI Group are hard at work adapting to changing consumer preferences such as a desire for more fresh protein sources over processed. They have been boosting their efforts to develop advanced processes where the meat they provide is harmless and very safe to eat for consumers.

David McDonald Has Been Very Happy With OSI Group’s Recent Expansion Efforts:

Iowa State University graduate David McDonald is the President of one of the world’s largest food distribution firms OSI Group. David has been with the company since 1987 when he graduated. He started working with OSI Group in the capacity of a project manager for the company’s planned expansion projects in Asia and Latin America. From his earliest period with OSI Group, David McDonald showed a huge amount of promise as well as demonstrating that he fully bought into the company’s culture which places a heavy amount of emphasis on family values. David McDonald is a true example of someone working their way up a company ladder through persistent and dedicated work.

One of the recent moves that OSI has made that has David McDonald excited is the merger with Australian poultry supplier Turi Foods. The merger company that will operate in Australia will now be known as Turosi Pty Ltd. The two companies have come to this critical merger because executives from both firms recognized the fact that the company cultures in both operations are similar, making the merger a good pairing. Turi Foods is based out of the Australian state of Victoria in the town of Thomastown. The firm has a strong customer base in Australia and supplies restaurants, butchers and supermarkets to name a few. David McDonald expressed how happy he was with the development of this merger. The strong reputation for customer service and doing reputable business that both companies are known for makes this an ideal merger that will be of great benefit to both organizations. David also feels that this merger will greatly increase OSI’s ability to serve its loyal customer base as well as attracting new customers. OSI Group acquires Dutch company Baho Food.

This merger comes just shortly after some other major acquisitions and expansions that OSI Group has engaged in. The company acquired Flagship Europe and Baho Food in 2016 in an effort to ramp up the company’s European profile. OSI also doubled its chicken production in its processing facility in Toledo, Spain in order to meet the ever-growing demand for chicken on menus in Spain and Portugal. With these events in mind, the merger with Turi Foods is right in line with recent company moves that have come out of OSI Group.

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Food Service Model Of Excellence: OSI Industries

All across the world, there is a vast and important need for food service solutions. Among all the competitors there is but a few that stands out. OSI Food Solutions is one such group that does. Let’s take a look at this company and see why there’s such a global demand for Solutions.

OSI Food Solutions have over 65 facilities with 20,000 employees all across 17 countries with such a massive presence in the food service arena all across the world it is no wonder this company has been around for over a hundred years providing food solutions. Make no mistake about the extensive capabilities of OSI when it comes to food supply all across the globe. No matter what your operation is OSI have a solution that will fit your particular food industry and allow you the space to maximize your opportunity.

OSI Food Solutions is very committed to safety and protocol. Quality assurance is what defines OSI Food Solutions as they seek to provide the safest food coupled with the most intensive check provided by their expert styles. At the end of the day, the customer being satisfied with excellent food service is what matters most to OSI Food Solutions. In order for the customer to be satisfied the company providing the food must be provided with superior products and service. As the premier global supplier of custom food products to lead the food service World OSI Food Solutions has made a presence on the world stage.

There are many benefits of joining OSI Food Solutions and one such benefit is in becoming an employee of OSI. While providing equal employment opportunity to each person that seeks employment, OSI Food Solutions does not discriminate based on sexual orientation disability or any other characteristic. Everyone is treated fair and with such a vast resume all across the globe, it is no wonder OSI Food Solution has such a diverse cultural staff. If you have passion and are a seeker of innovation then OSI Food Solutions is the place to work.

In conclusion, There are many reasons to enjoy OSI Food Solutions superior service model and these are but a few as listed above. No matter what the food operation is today, OSI has a solution for it. A food service model of Excellence is here today. The worldwide food industry is the benefactors of this magnificence in execution.

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OSI Group has made many strides in its 100-year existence to become a top rated American-based food company that has expanded globally.

OSI Group has made many strides and enacted many business strategies to become a top-rated American-based food company. As an American-based, 100-year old global international food company like OSI Group, building essential partnerships with the McDonald’s hamburger chain over the years as both companies grew, has allowed OSI to be in a successful position, today.

OSI Group has worked hard to be a leader when it comes to sustainability, energy efficiency, and ethical practices in the food sector. Providing a high quality of excellence has earned OSI many awards, accolades from customers, stakeholders and peer recognition over the decades in business.

OSI and its subsidiaries have received recognition with awards like the Globe of Honour, which was given by the British Safety Council for environmental safety in 2016. OSI has also won the California Green Business Award based on their environmental focus.

Currently headquartered in Aurora, Illinois, OSI is still adapting to the changes and food trends that are adopted by their customers as part of the modern economy in a global world. For a food processing company like OSI, creating a strong legacy that involves foreign and domestic stakeholders, customers, and clients has propelled OSI into a special place as a well-respected corporation.

By OSI forming a strong business relationship with McDonald’s, a famous American hamburger chain, only helped to boost OSI’s business since the 1960s, when Ray Kroc decided to choose OSI as one of McDonald’s four meat producers when McDonald’s decided to tweak its supply chain.

Because of Otto & Sons business ties with Ray Kroc and Richard and Maurice McDonald, Otto Kolschowsky’s meat company was picked along with three others over a plethora of other meat suppliers across the U.S. This deal for OSI and McDonald’s only helped to strengthen OSI’s eminence as a trusted and ethical meat processor.

As McDonald’s choose to expand internationally, so did OSI. OSI Group also opened its first facility in West Jordan, Utah, in1977. It was this move to create a new meat processing facility outside of West Chicago that brought a greater significance concerning OSI’s new growth.

Today, the CEO of OSI Group, Sheldon Lavin touts 40 plus years of experience at OSI. Lavin has helped propel OSI onto the list of the 100 top American food companies. Lavin and his executive team have procured many essential brands and European companies like BAHO Foods as well as Flagship Europe.

 

OSI Industries Makes Moves to Position Itself for Future Growth

OSI Industries was founded in Chicago in 1909 and has grown to a company with over 20,000 employees. The privately owned holding company is responsible for quality meats across the retail and food service industries. Some of the company’s moves in recent years have positioned it for even more growth than it has ever experienced. Always in the top 100 of the Forbes largest private companies list, OSI still deserves admiration and attention.

Purchase of Tyson Foods

OSI Industries made a big move in 2016 with the purchase of the former Tyson Foods plant. At a price tag of $7.4 million, the plant was set to close when OSI took it over. The company kept many of the employees working as they used the facility to support business growth for years to come.

The 200,000 square foot facility was set to close after an announcement by Tyson Foods. Due to the swift action of OSI Industries, they were able to keep the factory up and running.

European Expansion

OSI Industries sees its business beyond just the borders of the United States. Spain is one country that has seen quite a lot of expansion by the company. The plant in Toledo, Spain received a high-capacity production line.

The advancements and expansion allowed the company to double the number of chicken products it was able to move through its meat processing. The annual capacity now at 45,000 tons of chicken, beef and pork products has allowed the company also to add more jobs.The reason for the expansion is the increased demand for chicken products throughout the region.

A Leader in the Industry

There is no company quite like OSI Industries. It stood at number 58 on the Forbes list of largest private companies back in 2016. With more than 65 facilities across 17 different countries, OSI Industries has grown into a worldwide supplier of the world’s processed, high-quality meat.

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What’s Next From Foodservice Giant OSI Group

OSI Group is at the top of its game now days. Despite starting from humble beginnings, it has grown into a giant in the food service industry. This company has so many special attributes, especially when being compared to the remaining field of contestants. Otto Kolschowski, founder of OSI, was able to live-out his American dream despite being an immigrant. His essence runs deep and can be felt to this very day. His principles for conducting business are also still being practiced to this very day. The one-time meat locker has had many headquarters. Maywood, Illinois, was its first location, but now it has a state-of-the-art facility in Aurora, Illinois.

Acquisitions has played an enormous role for progressive expansion. OSI Group has acquired some of the most high-profile company’s in today’s foodservice-scene. This includes the acquisition of Flagship Europe and the acquisition of BAHO Food. Flagship Europe specializes in a wide range of food products such as frozen goods, pies, dressings, sauces and mayonnaise. Russell Maddock, chief executive of Flagship Europe, stated that “this is another progressive development for the company.” One of the best things about this acquisition is that Flagship Food Group has a location here in the states. “Adding Flagship Europe definitely broadens our range in Europe,” said David McDonald, president of OSI Group.

On the other hand, BAHO Food is another important acquisition that strengthens OSI’s grip on the industry. This private-Dutch company is a big manufacturer of meat products, of snacks and of convenience foods. There are up to 18 European countries that benefit from BAHO Food and with OSI’s controlling-stake in the company, this will add another 18 more business connections to OSI’s network. OSI Group will retain many of BAHO’s management team as well as retain the company’s managing director. “I’m excited about becoming a teammate to OSI Group,” said John Balvers, managing director of BAHO Foods. OSI Group is definitely making its presence known across the pond. With so much growth, this company will have an opening for even more employment. For those who are looking to get in on the action, this is the perfect equal-opportunity employer to work for.

 

OSI Industries, a Food Giant in Europe, Asia and the U.S.

OSI Industries is one of America’s top 100 food companies. OSI is continually expanding its global footprint. It recently acquired Tyson Food Group, Baho Foods and Flagship Europe. The Tyson Food Group was about close their Chicago plant when OSI swooped in saving 480 jobs. They Tyson Food Group was known for its prepared meals including omelets, tempura chicken, canned soup and meat products including hamburgers, hot dogs, chicken and bacon. OSI also purchased a large portion of stock in the Netherlands headquartered Baho Foods. For the last six decades Baho Foods has developed a great reputation for quality meats: chicken and sausage. OSI also acquired Flagship Europe, a United Kingdom company, which is known for its frozen poultry, pies, mayonnaise, dressings and sauces. Before being acquired by OSI Foods, Flagship Europe acquired Calder Foods, which made dips, mayonnaise, marinades, sauces and sandwich fillings.

With all these acquisitions that expand the OSI Industries’ European and American production capacity, it still remains a privately held enterprise. It is an extremely focused food giant that continues to bring to market more and more food solutions. OSI will not be able to expand its customer base in Europe, providing more culinary flavors to a wider variety of consumers.

OSI Industries recently expanded it Spanish plant in Toledo, Spain to meet the growing demand for chicken. It had more than doubled as the growth continued over the last ten years at a pace of 6-8% each year in Spain and Portugal. With these added locations in Europe, increasing demand will be far easier to fill.

OSI’s back-of-the-house and its processing line will be enhanced by the interactions with Baho Foods, Flagship Europe and Tyson Foods differing processing methods. The technology and variety of processing methodology can only add to the capacity and efficient functioning of OSI Industries.

The larger the operation, the more equipment OSI will have to build with specifications that meet their needs for oversight and reduce the need for added food safety and quality manpower and the larger group of agriculture suppliers they will need. The biggest influx on new items is in the form of dips, sauces, dressings, marinades and sandwich fillings. Otherwise the recent acquisitions expand on the foods OSI is already known for providing to its customers. OSI can easily add to its customer base. Currently, OSI Industries serves McDonald’s, Starbuck’s, Pizza Hut, Papa John’s Pizza, Subway and KFC in the U.S., Europe and Asia.

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